Pesah : Un Kavretiko and Kien su Piense, the lyrics

Posting the lyrics for two Seder favorites. Enjoy!!

AN ONLY KID – LADINO VERSION: UN KAVRETIKO

Un kavretiko ke lo merko mi padre por dos levanim, por dos levanim.
HAD GADYA, HAD GADYA!

Y vino el gato, y komio al kavretiko ke lo merko mi padre, por dos levanim, por dos levanim.
HAD GADYA, HAD GADYA!

Y vino el perro, y modrio al gato, ke komio el kavretiko ke lo merko mi padre por dos levanim, por dos levanim.
HAD GADYA, HAD GADYA!

Y vino el palo, y aharvo el perro, ke modrio al gato, ke komio al kavretiko ke lo merko mi padre por dos levanim, por dos levanim.
HAD GADYA, HAD GADYA!

Y vino el fuego, y kemo al palo, ke aharvo al perro, ke modrio al gato, ke komio al kavretiko ke lo merko mi padre por dos levanim, por dos levanim.
HAD GADYA, HAD GADYA!

Y vino la agua, y amato al fuego, ke kemo al palo, ke aharvo al perro, ke modrio al gato, ke komio al kavretiko ke lo merko mi padre por dos levanim. por dos levanim.
HAD GADYA, HAD GADYA!

Y vino el buey, y bebio a la agua, ke amato al fuego, ke kemo al palo, ke aharvo al perro, ke modrio al gato, ke komio al kavretiko ke lo merko mi padre por dos levanim, por dos levanim.
HAD GADYA, HAD GADYA!

Y vino el shochet, y degoyo al buey, ke bebio a la agua, ke amato al fuego, ke kemo al palo, ke aharvo al perro, ke modrio al gato, ke komio al kavretiko, ke lo merko mi padre por dos levanim, por dos levanim.
HAD GADYA, HAD GADYA!

Y vino el Malach Hamavet, y degoyo al shochet, ke degoyo al buey, ke bebio a la agua, ke amato al fuego, ke kemo al palo, ke aharvo al perro, ke modrio al gato, ke komio al kavretiko ke lo merko mi padre por dos levanim, por dos levanim.
HAD GADYA, HAD GADYA!

Y vino el Santo Bendicho, y degoyo al Malach Hamavet, ke degoyo al shochet, ke degoyo al buey, ke bebio a la agua, ke amato al fuego, ke kemo al palo, ke aharvo al perro, ke modrio al gato, ke komio al kavretiko ke lo merko mi padre por dos levanim, por dos levanim.
HAD GADYA, HAD GADYA!

WHO KNOWS ONE? LADINO VERSION: KIEN SU PIENSE

Kien su piense y entendiense alavar al Dio kriense, Kualo es el uno?
UNO es el Kriador, baruch Hu uvaruch shemo!

Kien su piense y entendiense alavar al Dio kriense, Kualo son los dos?
DOS Moshe y Aharon, uno es el Kriador, baruch Hu uvaruch shemo!

Kien su piense y entendiense alavar al Dio kriense, Kualo son los tres?
TRES muestros padres son, dos Moshe y Aharon, uno es el Kriador,
baruch Hu uvaruch shemo!

Kien su piense y entendiense alavar al Dio kriense, Kualo son los kuatro?
KUATRO madres de Yisrael, tres muestros padres son, dos Moshe y
Aharon, uno es el Kriador, baruch Hu uvaruch shemo!

Kien su piense y entendiense alavar al Dio kriense, Kualo son los cinko?
CINKO livros de la Ley, kuatro madres de Yisrael, tres muestros padres son, dos Moshe y Aharon, uno es el Kriador, baruch Hu uvaruch shemo!

Kien su piense y entendiense alavar al Dio kriense, Kualo son los sesh?
SESH dias de la semana, cinko livros de la Ley, kuatro madres de Yisrael, tres muestros padres son, dos Moshe y Aharon, uno es el Kriador, baruch Hu uvaruch shemo!

Kien su piense y entendiense alavar al Dio kriense, Kualo son los siete?
SIETE dias kon el Shabbat, sesh dias de la semana, cinko livros de la Ley, kuatro madres de Yisrael, tres muestros padres son, dos Moshe y Aharon, uno es el Kriador, baruch Hu uvaruch shemo!

Kien su piense y entendiense alavar al Dio kriense, Kualo son los ocho?
OCHO dias de la millah, siete dias kon el Shabbat, sesh dias de la semana, cinko livros de la Ley, kuatro madres de Yisrael, tres muestros padres son, dos Moshe y Aharon, uno es el Kriador, baruch Hu uvaruch shemo!

Kien su piense y entendiense alavar al Dio kriense, ” Kualo son los nueve?
NUEVE mezes de la prenyada, ocho dias de la millah, siete dias kon el Shabbat, sesh dias de la semana, cinko livros de la Ley, kuatro madres de Yisrael, tres muestros padres son, dos Moshe y Aharon, uno es el Kriador, baruch Hu uvaruch shemo!

Kien su piense y entendiense alavar al Dio kriense, Kualo son los diez?
DIEZ mandamientos de la Ley, nueve mezes de la prenyada, ocho dias de la millah, siete dias kon el Shabbat, sesh dias de la semana, cinko livros de la Ley, kuatro madres de Yisrael, tres muestros padres son, dos Moshe y Aharon, uno es el Kriador, baruch Hu uvaruch shemo!

Kien su piense y entendiense alavar al Dio kriense, Kualo son los onze?
ONZE ermanos sin Yosef, diez mandamientos de la Ley, nueve mezes de la prenyada, ocho dias de la millah, siete dias kon el Shabbat, sesh dias de la semana, cinko livros de la Ley, kuatro madres de Yisrael, tres muestros padres son, dos Moshe y Aharon, uno es el Kriador, baruch Hu uvaruch shemo!

Kien su piense y entendiense alavar al Dio kriense, Kualo son los doje?
DOJE hermanos kon Yosef, onze hermanos sin Yosef, diez mandamientos de la Ley, nueve mezes de la prenyada, ocho dias de la millah, siete dias kon el Shabbat, sesh dias de la semana, cinko livros de la Ley, kuatro madres de Yisrael, tres muestros padres son, dos Moshe y Aharon, uno es el Kriador, baruch Hu uvaruch shemo!

Kien su piense y entendiense alavar al Dio kriense, Kualo son los treje?
TREJE son los Ikarim, doje hermanos kon Yosef, onze hermanos sin Yosef, diez mandamientos de la Ley, nueve mezes de la prenyada, ocho dias de la millah, siete dias kon el Shabbat, sesh dias de la semana, cinko livros de la Ley, kuatro madres de Yisrael, tres muestros padres son, dos Moshe y Aharon, uno es el Kriador, baruch Hu uvaruch shemo!

Passover – Pesah 2012

With Pesah just around the corner, we have received requests for favorite holiday recipes. We are reposting with pleasure some of the more requested ones. Take a look; click on the various links, enjoy this special holiday time. Let us know how your cooking adventures turned out and please feel free to share family stories with us. We’ll look forward to posting many of them. More to come!

Happy Cooking!

~”Bendichas Manos”

Passover Megina – Meat Quajado (originally posted April 16, 2011)

One of the staples of our seder meal is a Megina, sometmes refered to as “mina”, or a “meat quajado”. My mom’s is made with crumbled matzah mixed in giving it a quajado like consistency once cooked, and able to be cut into and served in squares. The “mina” version is often made with layers of soaked and softened matzahs and constructed more like a meat lasagna. I am sharing the recipe as my mom makes it for our family and as she has taught it in community cooking classes. This is one of those dishes you can customize to your liking, adding different spices for a differnt flair ( think cumin or ‘ras el hanut’ or even cilantro instead of parsley, to name a few). This version is made with ground beef, although ground turkey could be substituted. Let us know what you think!

My Mom’s (Kaye Israel) Recipe for Passover “Megina” (meat casserole) {sometimes called Quajado de Carne or Mina}

2 C chopped onions
2 lbs ground meat
2 tblsp oil
1/2 tsp pepper (to taste)
1 tblsp salt
1/4 c parsley, chopped
10 eggs
1 C farfel (soaked in warm water, and squeezed dry) or 4 sheets matzah (soaked in warm water, squeezed dry and crumbled)
touch of red pepper flakes (optional)

Brown meat with onions in oil; transfer to bowl and allow to cool. Add salt, pepper, parsley and farfel (or matzah). Add 2 beaten eggs at a time until 8 eggs are mixed in.

Grease 9 x 13 inch pan (pyrex type) and heat in oven for 2 – 3 minutes. Pour mixture into pan. Spread remaining 2 beaten eggs to top of mix. Bake at 400 degrees for 30 minutes or until golden brown. Allow to cool. Cut into squares and serve. Delish!!!!

I am including this link, complete with some pictures, of one of our favorites, my mom’s Keftes di prassa.

What Seder would be complete without Haroset. Here is my cousin Sarita’s recipe.

We have some delicious dessert recipes in our community. Check out our recipes for some of my mom’s best: ashuplados, mustachudos (a nut confection) , masa di vino (wine cookies), and marochinos ( almond macaroons ).

I have also added the link to the beautiful Moroccan custom of “Bibhilu

Finally, a link to Yehoram Gaon’s recording of one of our favorite Ladino Pesah songs, Un Cavritico .

As with all things Passover…..enjoy the opportunity to be with family and friends. Document your family recipes and traditions, cook together, enjoy the time. With each dish we serve and each traditional song we sing, we recall lovingly those family members who are no longer with us, whose recipes and memories are present at our table, and whose names we mention at various time throughout the evening (and throughout our many family gatherings).

As we retell the Passover story, so too, we retell our family stories. I love the fact that our sons, now in their 20’s, “know” and talk about family members, several who passed away years before the boys were born…..but whose life lessons and stories are still very much a part of our family gatherings. Memories live on!

We would love to share some of your family stories with “Bendichas Manos” readers…..please feel free to send them on to us! Most important, share them at your seders. This keeps our histories and our stories alive!

From NY…..a Rhodesli Seder

Thanks to Howie Franco for posting this clip of their family Pesah Seder in New York. Howie leads the Seder with his cousin Richard Franco (thanks to Sally Mann and Rae Cohen for sharing the clips!)

I love the telling of the story…..”este es el pan di afision…..” My father, Jack Israel, started reading this in Ladino during our Seders some thirty years ago. He remembered the sound of HIS father, David Liezer Israel (z’l) {hijo di Yaaco Pasha} reading it during the Seders while my dad was growing up in Seattle. Since then, several of my cousins, our children and I have begun learning the traditional Ladino rendition. L’dor v’dor…from generation to generation…..we keep our traditions alive!!

I’ve copied the words from the ‘Agada de Pesah’ (according to the customs and traditions of the Seattle Sephardic Community), edited by Isaac Azose, August 2004. Watch the clip from the Franco Seder and read along:

“Esta es el pan de la afri-ision ke komieron muestros padres en tierra de Ayifto. Todo el ken tiene ambre venga i koma; todo el ken tiene de menester venga i paskue. Este anyo aki, a el anyo el vinien en tierra de Yisrael. Este anyo aki, siervos, a el anyo el vinien en tierra de Yisrael ijos foros.”

“This is the bread of affliction that our ancestors ate in the land of Egypt. Let all who are hungry come and eat of it; all in need come and celebrate. This year we observe it here; next year may we be in the land of Israel. This year we are slaves in exile; next year may we be free men in the land of Israel.”

Thank you to the Franco family! Record and share your family memories….with your families and with us. Together, we can keep our memories and our traditions alive!

“Bendichas Manos!”